A vegan take on the classic Lebanese meat Kibbeh. This delicious dish is made with raw tomatoes, bulgur, spices and fresh herbs.

Irresistible Kibbeh is a meat and bulgur shell stuffed with a meat filling. Kibbeh is typically served deep fried in football-shaped balls.

Kamounet, from the Arabic word for ‘cumin’, is a spice blend used for kibbeh recipes. This recipe will elevate your Middle Eastern cooking.