Chicken White Karahi, also known as “Murghi Ka Karahi” or “Mughlai Karahi,” is a popular dish from Pakistan and India that is made with chic

Black pepper chicken karahi recipe is a traditional Punjabi dish of Pakistan and Indian origin. It is cooked by using whole spices.

Karahi Chicken or Kadai Chicken is a popular restaurant favourite and a dish that hails from Lahore, Pakistan but is popular across India.

Spicy char-grilled Chicken Tikka cooked in karahi with fragrant spices,tomatoes and ginger. A bold and spicy dish!

Juicy tender chicken thighs in a thick delicious gravy made from onion, tomatoes, and a blend of Pakistani spices.

The flagship chicken dish from Indian cuisine cannot get better than this. Try making this yourself at home and forget take-out!