Japanese curry rice is a popular take-away meal, but it can be a little pricey. So here’s how to make this delicious meal.

Curry fried rice is a flavoured variation of fried rice and it is very popular in Japan. 4 ingredients, 15 minutes to cook.

Succulent crab meat stir fried with eggs, curry powder, and green onions form the basis of this delicious Thai dish (bu pad pong karee)

Thai Karee Curry: deeply comforting with coconut milk, chicken, and potatoes.