There’s a reason this is the most popular dish in Persian restaurants! Koobideh is a super tasty lamb or beef kabob cooked on the grill.

Koobideh kabobs have plenty of rich flavor from the mix of lamb, beef, and onion. Make this recipe for a meal that’s on the table in no time

Air Fryer Persian Kabab Koobideh [Iranian chicken kabobs] are highly fragrant &fun to eat. Deliciously served with grilled tomatoes & rice!

Persian Kabobs are the best in the world. Kabob Koobideh is a ground beef kabob and it’s the most popular dish in all of Iran.

Persian Joojeh {Chicken} Kebab served on a bed of fragrant Saffron-Buttered Rice and Fried Egg with Shirazi Salad.