Krapfen are fluffy donuts filled with jam that are popular in Austria and Germany.

This deep fried enriched dough is very similar to doughnuts, but – without the hole in the middle and filled after frying. Yummy!

Authentic Bavarian donuts, just like they are served on the Oktoberfest Wiesn.

Apple Doughnuts- The number of ingredients really has its limits and the processing is totally simple.

These easy Krapfen are a great quick fix for your German jelly doughnut cravings. Light, fluffy and oh-so-good with your favourite jam.

Carnival Donuts filled with your favorite jam and fluffy on the inside. Perfect for your next Party!

Krapfen are a German classic made of yeast dough and filled with jam. Typically served at carnival. (in English and German)

Krapfen – an Italian fried doughnut that can be filled with a variety of sweet fillings including a thick custard and apricot jam.