Vendhaya Kulambhu
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A typical South Indian tangy gravy made with shallots and fenugreek seeds. Perfect with rice.
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417
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Vendhayakeerai Karkulambhu
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Fenugreek leaves in a tangy tamarind sauce, perfect with rice.
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488
Add to Favorites Thakkali kulambhu
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Slightly tangy gravy made with tomatoes and spices, perfect with rice and idly.
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392
Add to Favorites Mutton Kulambhu
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Village style mutton/goat kulambhu/gravy, perfect with rice and idly, dosa…
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423
Add to Favorites Pakoda Kulambhu
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Split chickpea fritters soaked in a slightly tangy onion tomato gravy…
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496
Add to Favorites Kaara Kulambhu
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A slightly tangy, authentic tamarind based curry/kulambhu with eggplant. Perfect with rice.
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272
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