Sundakkai kara kuzhambu recipe uses fresh turkey berry (pacha sundakkai), Sundakkai also known as turkey berry,

Sundakkai puli kulambu is an authentic south indian delicacy made with turkey berry(sundakkai)

Chettinad masala kuzhambu is one of my favorites from childhood. I love to have it with hot rice, idli dosa or with chapathi.

Milagu kuzhambu | chettinad poondu milagu kuzhambu – a great medicinal value filled recipe everyone should include in this pandemic time.

Bottle Gourd Raita / Surakkai Thayir Kuzhambu/Pachadi is a healthy dish which uses minimal ingredients and tastes great with rice/roti/dosa.

Karuvepillai Kuzhambu, a spicy, tangy and delicious tamarind based curry with curry leaves as the main ingredient.

Sankara meen curry/ kuzhambu is one of my favourite among all Non-veg curries. I would love to have with piping hot rice or with Idli or Dos

Poondu Kuzhambu, a delicious tamarind based curry made with garlic. Super easy to make and taste awesome with some hot rice !!!

Salmon Fish Curry, an Indian style fish curry with tamarind and coconut masala!!! Absolute delicious with a bowl of steamed rice !!

Traditional south Indian style yogurt and coconut curry with freshly ground spices and vegetables

An authentic vegetable curry made out of 7(or more) seasonal vegetables served with sweet rice called Kali.

Paruppu Urundai Mor Kuzhambu is a traditional South Indian Kuzhambu variety. Kulambu is prepared with lentil balls soaked in buttermilk.

Delicious and creamy curd based curry made from pineapple. Regional famous dish from India.

Spicy,tangy and delicious tamarind based curry made from pearl onions and garlic. A typical dish from south indian meal.

Onion Sambar Recipe is less similar to the ‘Arachuvitta Sambar’ but I have used only shallots which lends flavour to the sambar.

Delicious coconut based spicy curry made from dry fish, brinjal and drumstick. A local delicacy from Tamilnadu,India.

Appalam Kuzhambu is so simple and whole cooking can be finished within 20 minutes and can be made as a no onion, no garlic recipe as well.

This mor kuzhambu /more kulambu is traditional South Indian curd based gravy made from sour curd/yoghurt. It’s SUPER EASY to make….

This south Indian Garlic curry recipe (poondu kuzhambu) infused with garlic & peppercorns with bright red colour has a symphony of flavours..

Pongal Kulambu is completely different from the 7 Kari Kootu which is also prepared on the day of Pongal.

Chettinadu Mochai Kulambu/Mochakottai Kuzhambu is a mildly spicy, little tangy and flavourful gravy.

A very healthy grain Horse Gram Sprouts Gravy | Kollu Kurma