Simple & delicious Cheese potatoes, double baked and stuffed with goodies, perfect for a busy weeknight dinner.

These Chicken Tomato and White Bean Wraps are made with cold chicken, marinated tomatoes & white beans topped off with a mildly spicy mayo.

Mini turkey pot pies are delicious, easy to make, and an excellent way to use up leftover turkey roast.

These oatmeal sourdough pancakes are a great way to use up leftover starter, AND they are tender, fluffy, and delicious!

Pile those buns with turkey, bacon and cheese then brush the tops with rich buttery topping and poppy seeds.

Indo Chinese Vegetable Fried Rice is a flavorful and quick to make recipe. A great recipe to make with leftover rice.

Delicious homemade crispy croutons with left-over bread, flavoured with paprika and rosemary!

We are always so excited for St. Patricks day recipes! We have whipped up this fast and easy dumpling recipe to celebrate!

Idli Upma is a simple South Indian breakfast or snack recipe made with left over crumbled idli.

Make it easy on yourself and toss this Apple Cheddar Turkey Salad together in no time. Fresh green lettuce, juicy apples, crunchy pecans and

Thanksgiving Tater Tot Bake – it’s basically Thanksgiving all rolled into 1 dish topped off with tater tots.

Turkey Pot Pie is a wonderfully comforting way to use up leftover turkey and create a perfect post-holiday dinner.

These savory chicken crepes are a great way to use up left-over chicken, ham or other meat in the fridge. Perfect snack, appetizer or meal.

Vegan & Gluten-Free. Great for weight watchers.

This masala bread upma can be prepared within flat 15 minutes also it turns as a quick breakfast or perfect teatime evening snack.

Easy Ham and Bean Soup that’s so full of flavor, you can’t stop at just one bowl!

Deviled Eggs is a classic appetizer that is simple enough to make for every occasion, yet elegant enough to serve for big holidays.

St. Patrick’s Day leftovers make delicious Corned Beef & Cabbage Pasties w/a savory rye crust, a hint of mustard & melty Irish cheddar.

French toast doesn’t get any better than this! Just upcycle old challah bread for the perfect Sunday breakfast!

Use up leftover turkey in this cosy, nourishing soup. Paleo and gluten free, this quick to make soup is perfect for cold winter days.

Easy & ready in minutes, packed with goodness of tomatoes & aromatic spices, this simple Tomato Rice is a flavor bomb.

Left over chapati noodles for kids.