Creative Holiday Desserts with a HEALTHIER PROFILE. Recipes have dynamic and vibrant flavors – something for everyone!

Here is a delicious red and white cheesecake!! But not just an ordinary cheesecake!

This ricotta cheesecake comes from my sister-in-law’s Italian grandmother. The ricotta gives the cheesecake a light and airy texture.

This simple no-bake lime cheesecake is the perfect end of summer treat. Especially when it is topped with those lovely blackberries!

Made with yogurt, light cream cheese, and a bit of honey, these Mini Açai Cheesecakes are lighter and healthier than the traditional!

A light and delicious cheesecake made with pumpkin, low-fat cream cheese and a chocolatey oreo cookie crust.

Japanese Cheese Cake

Amazing vegan cheesecake to impress your friends and family! Silken tofu is a perfect ingredient in this treat.

Light and creamy cheesecake made with ricotta cheese and stone ground dark chocolate!

These Greek Yogurt Cheesecakes with Granola Crust can be enjoyed for breakfast or dessert. They’re gluten-free & only 177 calories each!

Soft, light, extremely moist and delicious Japanese cheesecake is diet-friendly.

Guava Cheesecake Cups- they’ll have your Valentine falling in love all over again!

Japanese Souffle Cheesecake- light, fluffy and perfectly sweet.

If you like caramel and cheesecake this is the dessert for you!

Don’t like the heaviness of traditional cheesecake? Try this one!

Very berry cheesecake squares – a light and refreshing take on cheesecake, perfect for the Fourth of July!

Smooth and creamy Lightened up Cheesecake from Martha Stewart.

Japanese cheesecake with simple cherry sauce.

Skinny no-bake cheesecake topped with peaches and raspberries