A delicious dessert with crispy, “ruffled” sheets of filo pastry, baked in a delicious orange custard, and drizzled with orange syrup!

These frozen strawberries & cream sandwiches are as easy as it gets to make! They make a perfect sweet treat for spring/summer.

This Passover sponge cake is light, fluffy and full of wonderful flavor from lemon zest, lemon juice and orange juice.

Loaded with 3 different types of chocolate & uses Greek yogurt and stevia, yet still results in a delicious brownie for 120 calories each!

Mint Simple Syrup with Strawberries and Apricots is a delightful light dessert for spring or summer. Beautiful and delicious!

Vegetarian and eggless milk dessert made with Junket Tablets, topped with sliced strawberries and whipped cream.

A vintage recipe.

This vegan Italian cream buns recipe comes straight from central Italy where I grew up and they taste and look exactly like authentic Italia

These super light, creamy and fluffy Coffee Mousse Cups are the perfect dessert to finish a dinner party or to make for the Holidays!

These chocolate peanut butter energy bites have just 3 WW Freestyle points. They are rich and tasty with a dark chocolate drizzle!

An easy lemon coconut custard pie with coconut milk that’s low in carbs and keto friendly. So delicious!

Capture the sunny flavor of freshly squeezed orange juice in these bright and refreshing citrus bars.

Chocolate Chess Pie – Light, rich chocolate deliciousness

This light & fluffy Japanese style cheesecake (or soufflé cheesecake) will totally melt in your mouth – perfect for that cheesecake lover!

A light & fluffy dessert with a marshmallowy center & crisp exterior. Served with maple whipped cream & optional raspberry compote!

Crispy outside and marshmallow-y inside, this blackberry, lime, and cardamom pavlova is summer dessert at its finest.

These strawberry frozen yogurt pops are super easy to make and tasty, too. They have only 53 calories each!

These Coconut Macaroons are only 5 ingredients and 70 calories? Gluten-free, dairy-free, and low-carb.

Light, Fluffy, Tender, Sweet – this Angel Food just screams Springtime! Just in time for Mother’s Day!

A beautiful Spring dessert featuring a flaky, buttery crust filled with homemade vanilla bean cream and topped with sliced fresh fruit.

The perfect sweet bite to welcome Spring: buttery shortbread crust topped with a bright citrusy filling. Learn how to make these treats!

Honey roasted plums with creamy mascarpone and crunchy nuts. A light and guilt-free dessert that makes the perfect end to a big meal.

This light and airy Angel Food Cake is topped with sweet, luscious red strawberries. Find out the secret to year-round sweet strawberries!