Learn how to cook brats in the oven. They come out crispy on the outside & juicy on the inside. So fast, easy, & yummy.

A healthy twist on an Italian classic, this plant-based spaghetti and bean “meatballs” dish is hearty and delicious.

These Deviled Eggs are not only an awesome Keto and Paleo appetizer, but they’re incredibly easy to throw together for weekly meal prep.

All of the prep can be done ahead of time too! These sausage and filled taquitos are perfectly spicy and cheesy!! Deliciously easy and fun!

A delicious appetizer assortment of tabbouleh, vegetables, dips, tzatziki, and pita bread.

An Italian Easter bread, flavored with citrus and dried fruit, and topped with a crunchy, sweet, almond, and sugar glaze.

A rich and slightly sweet version of the classic Irish soda bread, with currants and caraway seed.

Sausage and Peppers Breakfast Tacos with scrambled eggs, onions and some smoked cheese on a corn tortilla.

Reuben Hot Dogs – wrapped in pastrami topped with sauerkraut, 1000 island and Swiss? Welcome to heaven.

Would you believe this is the easiest cake to frost and takes 10 minutes? Of course not. Anyone can make a cake look like this!

Portugese Custard Tarts with Blueberries and Strawberries. Recipe included

Cochon’s Satsuma Mojito Recipe

Chicken Sauce Piquant, a classic Cajun dish and a perfect example of one-pot cooking, and a recap of our recent jaunt to the Big Easy.

Link sitting atop the cake I made for my little brother’s birthday