Tasty Mardi Gras Beignets, in the traditional Mardi Gras colors. Fluffy pillows of dough, deep fried then glazed for Mardi Gras.

Ooey Gooey King Cake Cinnamon Rolls make that Mardi Gras treat a little extra special. Each sweet roll is like your own personal king cake.

Enjoy the deep cinnamon flavor and smooth texture of this King Cake cheesecake. And if you get the pecan, you host the party next year!

Dirty Rice is a delicious blend of cajun spices, vegetables, rice, sausage, and yes, chicken livers and it’s a one-pot wonder!

Shrimp Creole is an easy, classic entrée with fresh briny shrimp cooked in a spicy sauce made with tomatoes, spices, and the holy trinity.

This Louisiana chicken and andouille sausage gumbo with okra is authentic and tastes great! Server with some hot rice and dinner is done!

Mardi Gras Snack Mix is easy to make, full of sweet and savory treats and the festive colors of Mardi Gras which are purple, green and gold.

Easy Mardi Gras Hot Muffuletta Dip is a delicious dip made with green olives, salami, provolone cheese, and pickled giardiniera.

This DUMP-AND-BAKE SHRIMP ETOUFFEE WITH RICE is an easy dinner that cooks entirely in one dish and requires only 10 minutes of prep!

Easy Chicken and Sausage Jambalaya is the ultimate Mardi Gras food, and a delicious entrée found all along the Gulf Coast and Louisiana.

Let the good times roll with this Cajun Creole Shrimp Po’Boy with Spicy Remoulade sauce!

Flaky Parmesan Cheese Straws – If you’re ever at a loss of what to make for a cocktail party, cheese straws are the answer.

Roast Chicken, Okra, Andouille Sausage, and Spicy Shrimp Gumbo! PooYie!

Hot and Smoky Red Beans and Rice, veggie style. It’s just not Mardi Gras without them!