Taro Snow Skin Mooncakes
click photo for more informationSoft and chewy snow skin filled wrapped around a lightly sweet, smooth taro and coconut filling. These taro snow skin mooncakes are the ones
Soft and chewy snow skin filled wrapped around a lightly sweet, smooth taro and coconut filling. These taro snow skin mooncakes are the ones
Traditional Mooncakes
Korean style mini meat and tofu patties. Use any kind of meat, beef, pork or chicken.
The biscuit is grainy and bland and it is usually sold during the Mid-Autumn Festival as a prayer offering
A healthier version to make these snowskin mooncakes with the ingredients readily available in my pantry
Soft and slightly chewy snow skin filled with creamy custard and a fresh tangy strawberry.
Try something new for the Mid-Autumn Festival with the puff pastry mooncake known as Dan Huang Su.
Discover what makes Chinese pastry so delightful with lotus seed paste, the perfect silky-smooth slightly caramelized flavor in baked treats
Chocolate. Mixed Seeds filling. A little tweak to the traditional snack.
Delicious NO-BAKE moon shaped dessert treats. Perfect for sharing over Mid-Autumn Festival. How to video included!
Mooncakes that are filled with assorted nuts and Hokkaido dried scallops. The sweet, nutty flavor is speckled by rich umami.
Mung Bean Cakes & Mung Bean Mooncakes
Snow skin mooncakes are an uncooked version of Chinese mooncakes – learn how to make them from scratch incl a sweet-nutty sesame filling.
Vegetarian Purple Yam Mooncakes filled with homemade purple yam, sweet potato paste center to simulate salted egg yolk and melon seeds
Mooncake Brownie Bites. Not-so-traditional cakes made with lychee brownie crumbs and apricot mini moons. Happy Mid- Autumn!
Homemade snowskin mooncakes with purple sweet potato and cream cheese filling. Happy Mid-Autumn Festival to those who celebrate!
No more raw or hardened snowskin mooncakes. Make these soft, fully cooked, not your usual Pandan Snowskin Mooncakes.
A video tutorial on how to make Red Bean Paste used in Asian pastries and desserts. Also tips on making it more suitable as a filling.
How to make snowskin mooncakes at home without using shortening. Step-by-step photos.
Just 30 minutes to make these beautiful snow-skin mooncakes and no oven is needed. With video.
Traditional Vietnamese snowskin mooncakes are not difficult to make at all and don’t require shortening, either. With video.
Mid-Autumn Festival is coming up! Here’s a step-by-step guide to making snowskin mooncakes.