Baked eggplant with lentils and tomatoes, drizzled with yoghurt sauce and sprinkled with fresh herbs.

This Lebanese salad is so refreshing – ideal choice for hot weather (in Polish)

Easy and simple creamy hummus perfect as a dip or spread.

Hummus is a very popular spread in the Middle East, prepared with cooked chickpeas, blended with tahini, olive oil & lemon juice.

Mashed chickpeas with lemon, paprika, and parsley