Mahalabia (Middle Eastern Milk Pudding)

Kadaif Dessert, (or Turkish Tel Kadayif), is a popular and unique Turkish dessert typically served during the holy month of Ramadan.

This recipe for Turkish Candied Pumpkin (kabak tatlısı) is inspired by the traditional Middle Eastern dessert.

Cream Kunafa, an Arabic dessert made with shredded filo pastry, stuffed with cream, baked till golden, doused in aromatic syrup and had warm

Honey Labneh Ice Cream is a simple and very straight-forward recipe with just a few ingredients. Inspired by Middle Eastern flavors.

Creamy, rich and delicious, this pudding is one of the easiest desserts to make for a party or even as a nice treat for the weekend.

Inspired by Basbousa, these delish Orange Cakes are drizzled with Saffron Orange Syrup – the food of the Gods! Perfectly pudding-like!

Sfouf is a Middle Eastern semolina turmeric cake, made with simple ingredients, no eggs and no butter. It’s vegan-friendly, light and simple.

Sweet and crispy paklava is an Armenian dessert favorite.

Tahini Semifreddo – a sweet and nutty dessert from the Zahav cookbook.

Syrian Semolina-Walnut Cake with Figs and Chocolate