This gluten free and vegan crispy addictive savory snack | Milagu Karasev is also guilt free and tastes better than the deep fried ones !

Gluten Free, Vegan , Savory steamed cakes and its a popular and classic South Indian Millet Kanchipuram Idli Video Recipe

Spicy chettinad style egg pepper roast that makes you drooling

Milagu Thattai, a delicious and crispy savory snack with wonderful pepper flavor.

Baby Corn Pepper Fry is a quick side dish, which can be done in flat 15 minutes and tastes very close to 5-star hotel dish.

Milagu Kuzhambu/Pepper Kulambu is a rice accompaniment prepared with pepper, curry leaves and garlic.

A straight forward dish which uses minimal, common ingredients from your pantry. Best way to use left over rice.

Crispy, flaky and spicy crackers made with peppercorns and rice flour!

Crispy Pepper Flavored Savory Snack made of Chick Pea Flour/ Milagu Kaara Sev

Mutton (Lamb) Pepper Fry is an authentic Fry with blend of South Indian Spices. Goes well with Rice, Naan or Roti.

Hot and spicy fry with raw bananas. Perfect with rice or flat bread. (vegan)

Homemade powder made with peppercorns, cumin and lentils. Use this to make the South Indian rasam in a jiffy.

Pepper chicken Chettinad: Juicy pepper marinated chicken in a flavorful masala sauce. One of my favorite chicken dishes.