You can serve this morning porridge with fresh fruit, nut butter, seeds, maple syrup, or any other topping you love!

This Chinese millet porridge recipe (小米粥, xiao mi zhou) is a popular staple food to serve as breakfast.

Simple, creamy, and sugar-free (but sweet) vegan millet porridge. Basis recipe incl. many suggestions for variations.

Millet is a healthy, nutritious ancient grain with a nutty flavor and toothsome grains. Use it as a side dish or in whole grain salads.

Honey millet porridge for breakfast provides a wonderful variety from oats.

Simple, nutritious & ggluten free, ragi (finger millet) porridge is the best way to start your day and is suitable for people of all ages.

Spicy porridge also known as Hausa koko in Ghana, is made using the nutrient rich millet called pearl millet.

Millet Porridge is a creamy, gluten-free breakfast easily made in the slow cooker with hints of cinnamon & vanilla.

Supergrain porridge with glazed butternut squash, honey seed brittle + coconut cream. Featuring wild orange and ginger essential oils.

Specialty of this aadi koozh recipe / ragi koozh is, people serve this keppai koozh as a prasadam to all the devotees in temples in India.

A refreshing 4-ingredient alternative to oatmeal. In combination with blueberries, it is a perfect breakfast to kick-start your day.

Baked Millet Porridge is a creamy, slightly sweet casserole dish that had been a family favorite for decades.

Millet porridge is a healthy way to start your day. Looking for a warming and filling breakfast? This vegan, gluten free porridge is it!

Beat this sunny summer heat with this authentic traditional ragi/keppai/ kezhvaragu koozh/ finger millet porridge.

Breakfast bowls of delicious and creamy millet porridge

Healthy Millet Blueberry Lavender Porridge – easy, delicious and gluten-free

Hearty millet porridge with spiced honey apples

Creamy Almond Millet Porridge with Acai, vegan and gluten-free.

Creamy Prune Millet Porridge

Chocolaty and creamy millet-amaranth porridge with raw grated beets, carrot and zucchini. Soak and blend method. Tutorial video!

Gluten-free and vegan comforting breakfast. Millet porridge with caramelized buckwheat groats.

Warming millet porridge with blueberry jam, mixed fruits and hazelnut milk. (in English & Polish)