Fragrant mitsuba chicken and shrimp stewed rice

Chawanmushi is a traditional Japanese steamed dish. You can enjoy the flavor of dashi broth along with the smooth texture of the egg.

Sumashijiru is the basic soup of Japanese cuisine. Contrary to its watery appearance, you can fully enjoy the flavor of dashi broth.

Crispy green bean & mitsuba tempura with spicy sencha salt perfect as a snack

Miso Soup with Clams – an easy dish that doesn’t require dashi stock.