Revered as Mexico’s national dish, mole poblano is an intricate sauce with delicately balanced flavors and rich historical significance.

This rich, complex chicken mole recipe has the perfect balance of sweet and savory flavors. It’s an authentic Mexican mole poblano recipe.

What a treat to have Mole Poblano in the house! It’s such a unique, otherworldly flavor and it reminds me of my time in Cozumel.

Chicken pieces smothered in a rich chili sauce flavored with spices, a hint of chocolate and peanut butter. What’s not to like?

This super easy healthy chicken mole poblano has no added sugar, is dairy free and paleo friendly!

Hints of dark chocolate and toasted nuts, a touch of sweetness, and layer upon layer of flavors blend into this mole sauce.

A staple in Mexican households, this traditional chicken mole recipe is made with warm spices, fragrant chiles and bittersweet chocolate.

Baked turkey empanadas with mole poblano. (in Polish with translator)

Flavorful Mole Poblano will jazz up that plain old weeknight chicken!