Pan fried ling with chive oil
click photo for more informationFried ling with chive oil. Mix olive oil with chive, salt and pepper. Drizzle over fish. Garnish with almonds and capers. (In Danish)
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Add to Favorites Fried ling with chive oil. Mix olive oil with chive, salt and pepper. Drizzle over fish. Garnish with almonds and capers. (In Danish)