Muffin Tin Potato Stacks
click photo for more informationMuffin Tin Potato Stacks – tender, thinly sliced buttery potatoes baked in a muffin tin with Gouda + Parm cheese and crispy edges.
Muffin Tin Potato Stacks – tender, thinly sliced buttery potatoes baked in a muffin tin with Gouda + Parm cheese and crispy edges.
These perfectly portioned Shrimp Fried Rice Cups are gluten-free and full of flavor! Your family will love this twist on the classic!
These Healthier Mac and Cheese Muffins are the perfect, handheld game day snack that taste indulgent even though they’re good for you!
Preheat your oven for a mini recipe version of Easy Peanut Butter Cup Cookies that are the perfect balance of sweet and salty flavors.
I’ll bake these Blueberry Lemon Muffins with Citrus Crumble any time of year. Tender, quick, and perfect morning breakfast for the family!
Here’s an easy breakfast recipe to make a dozen scrambled egg cups all at the same time. They are vegetarian, keto and paleo too!
These easy Minute rice cups “Mediterranean Chicken and Wild Rice Cups” can be made in 30 minutes, freeze well and make an excellent lunch!
Make these one day and then have your grab and go breakfast for the rest of the week ready at your fingertips.
Chewy/fudgy brownies topped with sweet coconut filling, chocolate ganache, and an almond.
Perfect brownie bites are easy to make with this simple recipe.
Mini BBQ Muffin Tin Meatloaves are bound to be a hit with the whole family.