those ingredients come together in a flavorful and sublime milk pudding. Eggless and GF.

Muhallabi (Muhalabia) is a simple silky milk pudding made with little ingredients that anyone can prepare. This is a vegan-friendly recipe.

Creamy, rich and delicious, this pudding is one of the easiest desserts to make for a party or even as a nice treat for the weekend.

Muhallebi (also malabi, muhallabia) is a Middle Eastern milk pudding, here it is topped with fruit and flower water syrups.

Muhallabia (LIGHT MIDDLE EASTERN MILK PUDDING) – The perfect light dessert, popular during RAMADAN.

Delicate, silky and sweet Muhallabia – a Middle Eastern rice and milk pudding with rose water, topped with apricot jelly and pistachios