A colorful, nutritious sprouted mung bean salad that can be served as a quick and filling lunch or a healthy side dish on a busy day.

Mung Bean Salad – Made with mung beans, tomato, mint, walnuts, fresh chives, and a simple lemon juice dressing.

Interested in Korean cooking? If so, try making this mung bean sprout salad known as sukju-namul muchim! This is quick and easy to make!

This whole moong dal sundal is a nutritious and healthy salad made with Moong / Mung bean.

This mung bean healthy salad is a delicious, complete, and healthy dish that satiates you for hours.

Soft, crunchy, juicy, spicy & tangy; this moong dal sprouts salad is a potpourri of flavors and textures. Made with home-made sprouts.

Garlicky Mung Bean salad with dill, lots of pomegranate and English cucumbers with a huge dosage of lemon juice.

Try this unconventional Chaat made from sprouted Mung beans. It also makes a great salad, not loaded with dressing or calories!

Sprouted Mung Bean Salad – If you like sprouts then I am sure you will love this salad