Hearty, “meaty”, mushroomy = heaven!

It’s decadently creamy and full of flavor from the mix of different mushrooms, shallots, garlic, and a touch of mustard.

A savory light cream sauce enhanced by a medley of mushrooms served with pillowy soft ravioli. Bring love to your senses with each bite.

This ultra creamy mushroom sauce is the perfect topper for a juicy steak. It’s gluten free, and made with simple, staple ingredients.

Rich, creamy and bursting with flavour! This creamy mushroom sauce is easy, morish and versatile. Serve with pasta, chicken or steaks!

A perfect gravy for a vegetarian Thanksgiving that is quick and easy to make and full of flavor thanks to miso paste and mushrooms.

Rich in flavors and quick and easy-to-make, this white wine mushroom sauce with cream is a keto, low carb, and gluten-free recipe.

These Pork Chops are seared to get a nice, golden crust on the outside, then baked with a creamy mushroom gravy until juicy & tender.

This simple Creamy Mushroom Sauce is perfect for steak, chicken, meatballs and ready in only 20 minutes!

Easy Chicken Marsala

If you are looking for a decadent and delicious low carb side dish for the holidays, try these creamy keto baked mushrooms.

Stroganoff Meatballs are saucy and comforting! Great for entertaining or as a family-style meal that is fantastic over mashed potatoes.

Country Herbed Meat Loaf is a traditional meat loaf with a tomato herb sauce, that truly sets it apart. Comfort food at its finest.

Frozen meatballs are a shortcut to making this comforting dish on a busy weeknight. No one will ever know!

This grilled teres major steak with mushroom, bourbon cream sauce is to die for. Delicious, easy and decadent.

Gravy is an amazing sauce that gives an incredible flavor to any savory recipe! Here’s how to make vegan gravy!

Either as an appetizer or as a sauce over a steak these Creamy Garlicky Mushrooms will dazzle you!

This Wild Chanterelle Mushroom Sauce is great as an accompaniment to steak or tossed with pasta.

This vegetarian grave gets its umami from baby bella mushrooms and miso paste — and it’s meat-eater approved!

Not the stroganoff you may be used to, but this Brazilian version will have you going back for more!Traditionally served with crispy fries.

Pasta with creamy, mushrooms sauce. Perfect for dinner. (In Polish)

Making boss morels even bossypants better, because what’s better than morels, wine, cream & buttah? Nothing, that’s what chicken butt!