Sarson ka Sag
click photo for more informationSarson ka sag is a Northern Indian winter specialty. Mustard greens, a few other greens, and spices are used to make it.
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Add to Favorites Sarson ka sag is a Northern Indian winter specialty. Mustard greens, a few other greens, and spices are used to make it.
Sarson ka saag is a traditional Punjabi dish made with fresh Mustard greens. It is served with rustic corn flatbread & is a delicious meal!
A North-Indian dish enjoyed in winters
The quintessential Sarson ka Saa. It is rich, delicious, flavorful in true Punjabi style.
Delicious and healthy winter specialty made with mustard greens.
Spiced chickpeas and roasted winter squash salad.
Moong Dal – flavoursome and easy to prepare.