Blueberry Chocolate Chunk Frozen Yogurt: This frozen yogurt is full of great things like nonfat greek yogurt and blueberries…

Apple Cinnamon Crumb Cake: Moist flavorful cake full of apple chunks topped with a thick layer of buttery crumb topping.

Blueberry Rhubarb Shortbread Bars – The perfect combination of shortbread layers and fruit filling.

Strawberry Cheesecake Cookies: Creamy cookies for when you want a taste of cheesecake, not a whole slice.

Oreo Crusted Brownie Pie with Cream Cheese Icing: Fudgy brownie baked in an Oreo crust then topped with a delicious cream cheese icing.

Chewy No-Bake “Thin Mint” Bars

Mexico on My Plate- Mexican food lovers rejoice.

Hummus without Tahini

Our second annual awards, honoring the people pushing the food world in new and adventurous directions.

Reflecting on healthier school lunches for kids!

Steak Diane with Morels

Tofu Salute! The first vegetarian restaurant will compete on Iron Chef this August! Plus much more in hot plate foodie news…

Summer Trend: Fresh berries! See more trends, headlines and healthy foodie news in this week’s Hot Plate news.