Opera cake
click photo for more informationOpera cake with coffee and chocolate cream. Rich and delicious.
Opera cake with coffee and chocolate cream. Rich and delicious.
Eat pray love and enjoy the best cake
This classic French cake is made with layers of almond sponge, potent coffee syrup, French buttercream, and chocolate ganache.
Opera Mousse Cake Recipe – Almond Chocolate Coffee Cake. A special soft and crunchy almond sponge cake with coffee mousse and two layer….
A show-stopping 9 layer opera cake that serves a crowd! Yes, this cake is a labor of love, but this it’s totally worth it!
My favorite French dessert. This scrumptious classic Opera Cake recipe is composed of 7 layers of cake, chocolate, and coffee buttercream.
A delicious blackberry opera that is so easy to make. Layers of joconde sponge, blackberry creme au beurre and blackberry ganache.
This opera cake is made with layers of almond sponge cake, topped with creamy espresso buttercream and decadent chocolate ganache.
Opera Cake – rich French dessert, that uses one of the most loved flavor combinations, chocolate and coffee.
Opera Cake- Legendary French pastry classic (in Russian and Portuguese)
Coffee-soaked sponge cake layered with chocolate ganache and coffee buttercream. The French version of tiramisu!
Opera cake is a classic French pastry that has layers and layers of pure perfection – coffee, almonds and chocolate!
French Opera Cake! Six layers of espresso sponge sandwiching alternating layers of ganache and coffee French buttercream.
Impress everyone by making this secretly easy version of the famed Opera Cake!
Hazelnut Opera Cake. My take on the classic opera cake but with the flavour combination of hazelnut, coffee and chocolate.
“Huge” Yule Log with the flavor inspired by L’Opera cake: almond gateau, chocolate coffee mousse and chocolate whipping cream frosting.
This 6-layer coffee cake is made with almond sponge cake, soaked with coffee syrup and frosted with coffee butter cream! With video
Delicious opera cake made with almond sponge joconde, coffee syrup, coffee butter cream, Semi sweet chocolate ganache, chocolate glaze
A class French Opera Cake made with the flavors of Stout & Salted Caramel.
Thin sheets of almond cake, layers of coffee buttercream and silky ganache topped with a semi firm chocolate glaze.
Classic Opera Cake by Gaston Lenotre
Perfect for anything from a dinner party to a casual afternoon tea, this Opera Cake is a show stopper and will not disappoint!