Pistachio French King Cake Recipe
click photo for more informationPistachio French King Cake Recipe
Pistachio French King Cake Recipe
Orange Blossom Honey Madeleines are delicate treats that are infused with the wonderful flavor of fresh oranges and orange blossom honey.
You don’t even need an electric mixer for this cake that tastes like pure sunshine.
Orange blossom panna cotta is a delightful take on the classic Italian dessert. It’s smooth, creamy, and delicately flavored with orange.
Use this honey simple syrup to sweeten drinks and cocktails with a more complex, floral flavor than plain simple syrup. Honey syrup rocks!
Behind every beautiful creation lies a muse. And Seville in Spring was my inspiration for these lovely, mini Orange Blossom Pound Cakes.
Luqaimat are delicious Middle Eastern style doughnut balls, They are crisp on the outside, soft and fluffy on the inside, and so yum!
With aromatic saffron and rose water, rich black sesame paste, and uplifting orange blossom water, these treats taste as good as they look!
This fragrant cake is laced with cardamom, orange blossom and saffron, brightened by lemon and orange, and kept moist with ground almonds.
Easy almond baklava. A homemade recipe for the sweet filo pastry treat, inspired by Moroccan flavours.
Raspberry layer cake filled with homemade raspberry Jam and frosted with orange blossom SMBC
This Middle Eastern classic rose water syrup is a simple sugar syrup scented with rose water and orange blossom water.
Sweet and fresh rectangular tart with mascarpone cream, cooked spelt and orange blossom scent. Tart decorated with slices of orange.
Orange blossom cake layers bursting with bright summer citrus flavor and paired with a smooth whipped cream cheese buttercream frosting.
Rich brioche dough with sweetened orange blossom cream cheese filling, topped with strawberries and baked to perfection. Perfect for brunch!
Honey cake with orange blossom Crème Fraîche frosting and orange blossom & honey poached figs
Neapolitan Pastiera is an Easter cake typical of the Neapolitan tradition here turned into a 100% vegan treat.
This tart has saffron and cardamom poached pears baked over pistachio and orange blossom cream in a whole wheat tart crust.
The perfect simple orange cake with a fluffy moist texture, enhanced with a hint of orange blossom water. This is a delight!
This 19th century New Orleans classic cocktail tastes like an adult orange creamsicle in cocktail form!
Mini versions of buttery French cakes scented with almonds and orange blossoms.
Moroccan-Spiced Cucumber and Chickpea Salad — healthy Mediterranean flavors power this summertime main or side