This is my 100% vegan version for Orecchiette Cime di Rapa, THE iconic puglian regional dish of barese tradition.

Orecchiette with creamy red pepper sauce is an easy and flavorful vegetarian pasta dish, using only a few ingredients.

The classic, comforting soup transforms into a complete meal with a family-friendly recipe for French Onion Pasta with Chicken.

Short orecchiette pasta is tossed up in the pan with chicken, a little love from smoky diced bacon, and vibrant green baby broccolini.

Morels, fiddleheads, ramps, pasta… what could be better?

Pasta al Limone with Artichoke Hearts — a lighter version of a classic (with a zesty flavor addition)

Made with no cream! Pasta water & olive oil add the perfect touch of creaminess, accentuating the smoky bacon and sweet peas!

This one-pot orecchiette recipe is loaded with fennel, kale, and sausage. It’s an easy recipe that any Italian grandmother would love!

This Orecchiette with Mushroom Thyme Sauce features pasta coated with a creamy, flavorful sauce – and it’s easy enough for a weeknight!

Garlic Butter Orecchiette w/ Chili Roasted Acorn Squash

This creamy hot smoked salmon pasta is a light but super tasty dish infused with lemon and dill flavours.

This easy roasted chickpeas pasta with spinach is a light dish that’s loaded with garlic, herbs and lemon flavours.

This quick Mediterranean Orecchiette Pasta recipe with simple pantry staples like white beans & olives is a great dinner for busy nights!

This Orecchiette with Sausage and Broccoli Rabe is made with sausage, broccoli rabe, garlic, diced tomato, orecchiette pasta, & olive oil.

Are you wanting to try pasta making but have been too scared? I have the perfect recipe for you. This lovely little orecchiette is it!

This simple and delicious pasta with pancetta and peas is the perfect easy weeknight dinner that takes less than 20 minutes to make!

This Orecchiette Pasta with Peas, Pancetta and Kale is both savory and bright and can be made in under 25 minutes!

Savory sausage, sweet sun-dried tomatoes, meaty mushrooms all tossed with homemade orecchiette and a light parmesan sauce!

A classic pairing of flavors comes together in this quick and easy Italian pasta dish. Perfect for busy weeknights.

Orecchiette with Sausage and Peas is a delicious blend of pasta, pork sausage, and peas. It is simple to make and a perfect weeknight meal.

This bacon and mushroom pasta has crispy bits of bacon or pancetta smothered in a garlic sauce made with fried mushrooms and fresh herbs.

Orecchiette con cime di rapa are a traditional Italian recipe from Apulia, a south-eastern region with incredible food, history, and beaches