This lightly spicy, comforting shakshuka with feta is quick to make and equally great for breakfast, brunch or dinner.

Halloumi Meshwi- Palestinian Pan-Grilled Halloumi Cheese with Lemon

Classic hummus tehina

Crunchy shredded pastry filled with an ooey gooey mixture of mozzarella & drenched in a rose & orange blossom water scented syrup.

A very special Palestinian recipe with caramelized onions, sumac, taboun bread… what a delicacy!

Palestinian musakhan – The heavenly combination of sumac, caramelized onions and EVOO is what makes this dish addictive

Authentic spicy salad…

Musakhan Wrap- Palestinian Chicken Wrap. Seasoned with sumac, caramelized onions, and toasted pine nuts.

Maftoul (Palestinian Couscous)

Musakhan in Arabic: “been heated”.

All these vegetables come together in a famous Arabic rice dish called “upside down” – sure to impress!