Cabbage poriyal is a mild comforting vegan & gluten free cabbage stir fry where shredded cabbages are cooked with coconut in Indian spices.

A delicious Indian potato dish. Onions, turmeric and curry leaves add a spicy herbal flavor.

Jolada Palya- Stir-Fried Corn with Basil and Leeks

This is simple stir fry made using special combination of Ivy Gourd / Thondekai and Cashew Nut.

Beetroot Poriyal / Dry Palya is a Simple, healthy and delicious beetroot stir fry with fresh coconut.

Traditional South Indian flavorsome dry curry with fenugreek leaves and split pigeon peas.

Big round green eggplants cooked in seasoning and basic spices. Eggplant dry curry in Udupi style.

A common Kannadiga side dish, Cabbage Palya is a quick, and easy. This version is super crunchy and rather punchy too!