Gluten-Free Lamb & Egg Pasties
click photo for more informationA sturdy, buttery gluten-free pastie filled with seasoned lamb mince & a boiled egg.
A sturdy, buttery gluten-free pastie filled with seasoned lamb mince & a boiled egg.
These delicious morsels are extremely easy to make, Great to cook with kids and for your lunch box.
Enjoy a tasty vegetarian potato, cauliflower and pea pastie with Indian spices and a little tomato for a sweet and sour kick.
Hand Held Chicken Curry Pies. A rich and flavorful curry chicken encased and baked in a delicious puff pastry case.
Baked pasties made with a special cream and butter pastry and a scrumptious corn and herb filling. The perfect appetizer!
A useful guide to the Scottish feast celebrated on 25th January and delicious recipe for Haggis Pasties.
Black Friday Hand Pies ~ make hot pockets from Thanksgiving leftovers.
Spinach, Sumac and Pine Nut Filo Triangles – vegetarian