French Rabbit Stew with sweet peas and potatoes. An easy family stew recipe, slowly cooked.

This green side dish is a perfect way to usher in spring with fresh dill, green peas, new potatoes, and cream.

Full of flavor and aromas, this stewed green peas with carrots and potatoes dish is great if you are vegan or just like a meat-free meal.

A traditional Greek vegetarian dish with braised spring peas, carrots and potatoes in a light and flavorful tomato sauce.

The ultimate satisfying and comforting peasant food dishes just like all mom’s make. And it’s ready in half an hour!

Aloo Matar – Indian Peas and Potato Curry