This gochujang garlic bread takes garlic bread to the next level! The extra kick and umami gochujang adds is insane!

Lovely and very hot harissa paste

Piping hot kimchi stew perfect for winter! Find out what makes this stew taste so good even without the use of any stock!

A fiery pepper paste that will surely enhance your dishes – it is spicy, smoky and way better than the store bought ones.

Korean Lettuce Wraps can be an elaborate feast or a simple weeknight supper. Filled with flavour and very healthy.

This delicious bowl of flavours and textures is a fan favourite in my house. It has a spicy kick as many Korean dishes do.

Spicy Korean ramen with kimchi, mushroom and poached egg. Easy kimchi ramen recipe that takes only 15 mins to make.

The BEST Korean fried chicken recipe that yields crispy fried chicken in spicy, savory and sweet sauce. Finger lickin’ good.

Simple Cacio e Pepe is the perfect easy, 5-ingredient weeknight supper. Who doesn’t love cheesy pasta?

This Sweet Spicy Korean Chicken is very flavorful and easy to make.

Spicy Turkey Meatball- a fusion alternative spin to Thanksgiving turkey, turkey meatball with Korean red pepper paste and raspberry glaze.

Oven roasted spicy corn on the cob tastes so good you’ll want to have more! Grab this quick and easy recipe.

Korean comfort food that’ll warm your soul! Lightly seasoned veggies over white rice with a spicy red pepper paste.

Gochujang Potstickers ~ an Asian pocket of pork with a mild red pepper, ponzu kick.

A cheesy and spicy sauce made with Korean hot pepper paste and cheddar cheese. Grown-up mac and cheese.

Kimchi soup (kimchi guk) with pork and silken tofu

Ditch energy bars! How about a spring roll with shiitakes, veggies, brown rice and spicy peanut red pepper sauce? Hit the road and smile.

Assorted baby potatoes and hard boiled eggs tossed with a sauce made of yellow peppers, queso fresco, onion, lime and olive oil.

Korean Red Pepper Paste Beef Skewers with an Asian Pear Cabbage Slaw

Kisir: Turkish Take on Tabbouleh – Bulgur that have soaked onion juice and tomato and pepper flavors

Peruvian Ceviche with Aji Amarillo Peppers marinated in Lime Juice and Ginger

Potato salad with chives & a tiny little twist.