Pan-Seared Filet Mignon
click photo for more informationWant a melt in your mouth perfect filet mignon? Then this Pan-Seared Filet Mignon with Shallot Mustard Gravy is for you!!
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Add to Favorites Want a melt in your mouth perfect filet mignon? Then this Pan-Seared Filet Mignon with Shallot Mustard Gravy is for you!!
Cooked in red wine, beef stock and seasonings in the oven for over 2 hours, the beef comes out perfectly melt-in-your-mouth tender.