Indri Appam or Pesaha Appam
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Make the unleavened bread in the traditional Kerala Catholic style for the feast of passover and serve it with the Pesaha Paalu
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Pesaha Paalu
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On the feast of Passover or Maundy Thursday, making the pesaha (passover) paalu (milk) or sweet milk is a tradition among Kerala Christians
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Add to Favorites Indari Appam / Pesaha (Passover) Ap
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Indari Appam or Pesaha Appam is unleavened bread made on Holy Thursday (Maundy Thursday) among Jacobites & Catholics in Kerala.
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