A simple arugula and spinach salad topped with grilled chicken, pickled red onion, Parmesan, and a tangy lemon balsamic dressing.

Quick pickled red onion. Perfect addition to hot dogs, kebabs and sandwiches.

With a handful of simple ingredients, this pretty salad overflows with flavor. Quick to assemble, this it’s satisfying and delicious!

Delicious braised Harissa Chickpeas with Greek yogurt and pickled red onions. An easy vegetarian Mediterranean meal, in just 35 mins.

Our broccoli salad is served with homemade pickled onion and cucumber, mozzarella, cherry tomatoes, rocket, cilantro, and avocado.

Quick, no-boil, and no-fuss pickled red onion!Oh boy do these add colour, a crisp burst of flavour and so much fun to the top of your dish!

So easy to make and crazy flavorful! All you need is 5 simple ingredients and 10 minutes of time – no canning required!

A picturesque, fresh and delicious salad that’s a fantastic side with almost anything, and can stand along as a vegan main course, too.

Simple and delicious potato salad with no mayo! It’s light and comes together in a snap. Perfect for hot summer days!

This Grilled Cheese has homemade pickled onions!

These quick pickled red onions are so easy to make and are ready in under an hour. Just three ingredients.

Take burgers, salads, and Mexican dishes up a notch by adding some pickled red onions. They’re sweet, tangy, and so quick to make!

Get ready for extreme deliciousness when you make these Grain-Free Cauliflower Fajitas! Easy vegan option.

Easy to make and delicious to eat, sheet pan nachos. Loaded with tasty toppings.

Honey Harissa Grilled Chicken Tacos with Lemon Mint Crema

Roasted Sweet Potatoes & Brussels Sprouts With Tahini Dressing And Pickled Red Onions

A unique, dreamy, sweet and savory combination. It’s fantastic on its own and makes for a fabulous meal with a salad.

Quick Pickled Onions – These come together in 5 minutes with a fast brine made in the microwave! Ready to eat in an hour!

These quick pickled red onions have a soft and refreshing taste. (in Dutch)

A condiment to always have on hand in the refrigerator. They will last for up to two weeks. If you have not eaten them all before then.

Hot fry bread smeared with a layer of fresh mashed avocado, loaded with ham, corn, pickled onions, cilantro & a bit of lime to finish it off

Tandoori Fish Tacos (Indian Grilled Fish Tacos): these are Glutenfree & Served on Glutenfree Tortilla. Ready in 20 mins & feeds a crowd.