Cinnamon conchas
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Cinnamon conchas are a Mexican pan dulce that reminds me of Chinese bolo bao. They are topped with a crunchy cinnamon sugar layer!
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Add to Favorites pineapple bun gallery (7 results)
Pineapple Bun with Kabocha Filling
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A childhood bakery favourite with a Japanese twist. Taking a pineapple bun (bolo bao) to new heights by stuffing it with a kabocha filling.
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Add to Favorites Bolo Bao
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Bolo Bao- Hong Kong Pineapple Buns
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Add to Favorites Pineapple Bun w/ Creamy Custard
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Crumbly Pineapple Bun with Creamy Custard. Indulge yourself in one of the most famous Chinese pastry in the world.
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Add to Favorites Melonpan Buns
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A Japanese cousin to the Hong Kong Pineapple Bun. Lighter and more biscuit-like, this is a great addition for afternoon tea.
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Add to Favorites Pineapple “Bun” Custard Braid
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If you love Danishes, pineapple buns, or cocktail buns from the Chinese bakery, you’ll love it when all three collide in this pastry.
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Add to Favorites Chicks in a Cup
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Chicks (bread) in cups
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