Salmon Bowl is the easy way to enjoy all the flavors of a California Roll in a fraction of the time!

I find that using carrots yield a better and more consistent vegan fish replacement, that is filled with vitamins and minerals.

This vegan smoked salmon lox is a perfect option for brunch! It’s made from carrots and topped with capers and dill.

These vegan salmon and cream cheese bread pinwheels are the perfect finger food to bring to the table this spring,

Beet + Dill Lentils | The Nourished Mind

Vegan smoked Salmon made out of steam cooked carrots

Low fodmap sushi bowls