Simple Poha Recipe In English Step
click photo for more informationPoha is one of the most famous recipe in India. Poha is served in breakfast. Making of Poha is so simple that any one can make it. In this a
Poha is one of the most famous recipe in India. Poha is served in breakfast. Making of Poha is so simple that any one can make it. In this a
Oats Poha is Indian savory oats hash made with rolled oats and veggies. A healthier twist to the classical Indian breakfast aloo poha.
This onion Poha is very easy to make and also requires very few ingredients. Poha can be served without any side dish.
Sweet Caramel Poha recipe is very addictive and can be had as a snack or, even at times when you are craving for some sweet bite.
Kanda Poha Recipe is a traditional Maharashtrian breakfast or snack recipe made with beaten rice.
Sweet Poha Recipe / Vella Aval / Sweet Aval Recipe is another quick Janmashtami Recipe which needs just 2 minutes cooking time.
Vegan breakfast recipe made with flattened rice tossed with onions, veggies, and peanuts, packed with perfect mix of sweet and tart flavors.
Quick and Easy Poha Recipe, Kanda Poha Recipe, Healthy Indian Breakfast
Kanda Batata Poha Recipe / Aloo Poha Recipe is a dish for this Navratri vrat from the Maharastra / Gujaratri Cuisine
Very much popular breakfast in Maharastra, India. Super delicious poha in Malvani style
sweet balls made with beaten rice. When life gives you sweet moments, you double the happiness with these ladoos
Leftover Chapati Poha/Puffed Rice is a great way to use leftover chapatis/roti. Cooked like regular poha, this tasty appetizer is crispy.
All you need is flat 15 minutes to prepare this ultimate comfort food with beaten rice and curd.
The tangy tamarind taste and subtle spices made it a scrumptious breakfast!
Tortilla Poha With Kiwi Peanut Salsa is an Indo Mexican inspired bowl.
Oats poha or savory oats hash is a heart – healthy breakfast, quick and simple enough for a busy mornings!
A traditional dish made with flattened rice and veggies – is a delicious one pot Indian breakfast called Matar poha or Chura matar!
Beaten rice cooked with seasonal veggies and flavoured with ghee is a beautiful gluten free breakfast that’s from Eastern India.
Beaten rice in yogurt and tempered with spices- Gopalkala, a Traditional Janmastami Special.
What a healthy way to start your day, Cubed bread slices tossed with onion-potato mixture and spices, an under 30 minute breakfast!
Khatta Meetha Indoari Poha is a popular breakfast made from white medium poha.
Puli Aval | Tamarind Poha