The best Katsu Sando recipe with shokupan Japanese milk bread, Tonkatsu and shredded cabbage with step by step photos and a video

An easy to make Japanese sandwich – katsu sando with breaded pork cutlets and tonkatsu sauce.

Fried panko-crusted pork cutlets are paired with sandwich bread brushed with a tangy Katsu sauce and thinly sliced Napa cabbage.

Midwest pork tenderloin sandwiches. Sinfully delicious, crunchy bits of piggy goodness. Perfect comfort food.

This Japanese pork cutlet sandwich, or katsu sando, makes a soul-warming meal.

Paper thin pork cutlets laminated between arugula and anchovy green sauce, creamy avocado and toasty sesame rolls.