Red Chile Posole
click photo for more informationNew Mexico Red Chile Posole with pork – A spicy, heartwarming, and comforting meal for any time of the year.
New Mexico Red Chile Posole with pork – A spicy, heartwarming, and comforting meal for any time of the year.
The flavors of classic pork posole stew are giving a summertime twist in this deliciously textured salad. A surprise in every bite!
A delicious one-pot meal made with pork, hominy, peppers, and spices. This is the perfect soup for Taco Tuesday.
This Red Posole is a comforting Mexican stew filled with shredded pork and hominy in a warm red chile broth.
Slow Cooker Pork Posole is an easy recipe for chilly days. It’s packed with shredded pork and traditional Mexican flavors for a tasty meal!
This Slow Cooker Posole is a traditional Mexican stew made with hominy and pork and a flavorful broth that’s super easy to make!
Want to know how to make pozole in less than 30 minutes? This pozole combines pozole verde and pozole rojo.
Posole (Pozole) is a traditional Latina American stew of chilies and pork slow cooked for tons of flavor. This is a modern shortcut version.
A traditional Mexican dish served at celebrations, this slow-simmered pork and hominy in an earthy chile sauce will WOW you!
Mexican Posole Soup with Shredded Pork
Slow Cooker Posole – Mexican Soup
An electric pressure cooker like the Instant Pot, takes hours off the cooking time without sacrificing any of the flavour- posole express!
Posole Rojo is simple, flavorful, and satisfying.
Provides leftover versatility ; with a spoonful more broth, it’s a soup; with less broth, a stew – or pile it on a roll with mayo & avocado.
What better way to warm up than with a bowl of posole chock full of hominy, pork, green and red chiles, and lime!
Hot & spicy Mexican soup to warm you on a cold Winters day.
The classic Mexican stew with hominy, made here with pork neck bones. This is delicious on Cinco de Mayo or any other day.
Red pozole soup, a traditional Mexican stew, is a classic comfort food made with dried chilies, pork and hominy.
Heat up your February with this spicy, sultry stew – Pozole Rojo!
Mexican posole pork stew with hominy.
Posole Rojo – slow-cooked pork shoulder and hominy with plenty of chiles.