South Indian style, plant based, simple, curry recipe with basic ingredients. Both Instant Pot, Stove top methods given with step wise pics.

This delicious vegan coconut-based potato curry is easy to make in less than half an hour and weight-loss friendly. A great fakeaway treat!

Restaurant style aloo matar is easier to create at home than you think! This is a delicious Indian curry served best with roti or paratha!

Potato fry or aloo sabzi is easy potato stir fry with minimal spices. Makes a great combo with paratha, roti or rice-dal, rice-rasam etc.