This post offers you a recipe for perfect latkes, that are crisp and scraggy around the edges with a soft creamy center.

Red potatoes, bacon, garlic, green onions, smoked gouda, bleu cheese–you will absolutely not believe how delicious these pancakes are

These vegetable latkes are not only easy but crispy and versatile. You can eat them for breakfast, lunch or dinner!

Gluten-Free Latkes AKA Potato Pancakes: These babies are baked, not fried for a no-fuss delicious side dish.