Enjoy this authentic Puerto Rican dish that everyone will love.

This crispy rice is a marvelous treat and a lovely treat at the table.

Pastelillo de Guayaba Cheesecake takes the flavors and textures of the popular Puerto Rican pastry to create a creamy, decadent cheesecake.

This Vegan Jackfruit “Pernil” is a take on the traditionally meat-centric Puerto Rican dish. Using jackfruit as “pulled pork”.

Best Baked Plantains I’ve Ever Made

YUM! Guaranteed delicious & fluffy every time! Sauté Sofrito in olive oil; add long grain rice, turmeric & broth. Can be reheated for days..

Piña Coladas are a Puerto Rican invention made with coconut, pineapple, and good Puerto Rican rum. My flavor additions add a slight twist.

Do you like piña coladas? With rum, pineapple juice, coconut cream, and lime juice, this classic frozen cocktail couldn’t be tastier.

This Christmas Coconut Cocktail might be one of the best Holiday drinks you’ll ever try. It’s inspired by Puerto Rican Coquito.

The classic Puerto Rican dish with a deli twist! Pastrami Mofongo is delicious on its own or topped with more meat and Mustard Amba.

Bring a little island fun to your table with this fast, filling and flavorful seasoned rice from Puerto Rico.

Puerto Rican coconut egg nog. Coquito recipe is a hit for the holidays. (In Spanish with Translator)

Crispy fried plantains are topped with mayoketchup, chorizo, and queso fresco to make for an incredible appetizer.

We’re celebrating Hispanic Heritage Month with this Bacalao Codd Fish Stew Recipe!

Only 3 ingredients in this original Rum Daiquiri recipe straight from the Bacardi factory in Puerto Rico. Cheers!

Delicious, easy Puerto Rican baked chicken. A simple and flavorful dinner!

One of my favorite Latin recipes: Pastelitos de Pollo or spicy chicken in puff pasty is a delicious & easy street food you can make at home.

Learn how to make Coquito (Puerto Rican Eggnog) at home and make your Christmas or any other holiday unforgettable.

This traditional Puerto Rican Chicken Stew (Pollo Guisado) is easy and quick to make. Perfect as a weeknight dinner!

Mallorca Bread – Easy Sweet Bread Rolls with very little kneading required – Soft, fluffy and Buttery. So Good!!!

Pan de Mallorca – Puerto Rican Sweet Rolls

This Puerto Rican hot sauce, called Pique, is a national staple, with a different version for every household.