A hearty, warming, and vegan dish of pumpkin and potatoes imbued with chilies, ginger, cumin, and turmeric.

Pumpkin Curry is a simple and satisfying meal filled with healthy vegetables, and beans, blended with warm spices and creamy coconut milk.

This vegetarian pumpkin curry is full of Thai flavors, gluten free, vegan, very low in fat and calories! Served over gluten-free quinoa!