These Stuffed Patty Pan Squash with Rainbow Chard, Walnuts & Goat Cheese are an easy appetizer or side dish!

Swiss Chard Pesto- A great way to use up greens that can easily wilt in your fridge forgotten. This pesto is so flavorful and creamy!

This baked pasta is a satisfying dinner that’s officially kid-friendly – both in the kitchen and on the table.

Spicy Pickled Swiss Chard Stems ~ a delicious way to use those beautiful stems instead of throwing them in the garbage.

Lasagna with pumpkin puree, ricotta cheese, Swiss chard and sage infused Béchamel sauce; delectable layers with creamy fillings.

Quiche made with freshly harvested nutritious rainbow Swiss chard.