Rajma masala is a thick curry made with red kidney beans slowly simmered in onion-tomato paste enriched with authentic & whole Indian spices

Rajma Masala or Kidney Bean curry is not only easy to make but also rich in nutrients and goes very well with rice.

Kidney beans in a delicious thick onion-tomato sauce with rice and salad is perfect for brunch or dinner. Super-easy in the instant pot!

This is an Indian curry prepared with kidney beans and tomato onion gravy, typically served with steamed rice & ghee.

Red Kidney Beans Curry/Rajma Masala is a very popular Punjabi origin dish, a comfort food that is quite simple to prepare.

Rajma Masala: A delicious North Indian curry made from kidney beans and Indian spices. This dish is best enjoyed with a side of steamed rice.

Punjabi Rajma Masala, keep licking your fingers. Yes, probably the best recipe ever

Rajma is an irresistible Indian kidney beans curry cooked in onion and tomato gravy with aromatic Indian spices and flavors.