This Instant Pot Japanese Style Short Rib Ramen is my new cozy fall favorite. The short ribs are cooked to fall off the bone tenderness…

This delicious peanut butter ramen recipe is ready in just a few minutes! It’s so creamy and flavorful!

Mapo Tofu Ramen is a wonderful Chinese Korean fusion recipe that creates a sensational taste and true comfort!

Pumpkin Miso Ramen combines a salty sweet broth of pumpkin, white miso paste, coconut milk, and cinnamon with maple mushrooms & crispy kale.

This vegan miso ramen is fully of deep, rich umami flavor. It’s topped with crispy tofu, spiralized carrots, and crunchy edamame.

Gluten-Free TikTok Ramen is my amped-up version of the viral “TikTok Ramen” dish, featuring gluten-free noodles, chopped kale, and eggs.

Prep all your ingredients ahead and you can have delicious homemade Chicken Ramen on the table in 15 minutes or less.

These beef ramen noodles cook up fast and easy with tender slices of beef and broccoli florets in a quick garlic and ginger sauce.

Golden brown pieces of chicken are tender on the inside, crunchy on the outside. Perfect for dipping or for topping a bowl of ramen.

Ramen with vegetables is a quick, easy, and delicious one-pot noodle recipe that gets ready in just 25 minutes.

Easy 30 minute vegan Instant Pot ramen that’s savory, rich, creamy and so satisfying!

The noodles are deliciously light and pair perfectly with the earthiness of the crisp snow peas and pea shoots

A delicious Vegan Creamy Sesame Ramen recipe from Melissa Copeland of the fantastic vegan food blog The Stingy Vegan!

Japanese curry is a quick, easy, fail-safe recipe, making it an excellent choice for busy people to prepare a simply delicious meal.

You ever try and dish and KNOW you can make it better?
I did that with this amazing Instant Pot short rib ramen!

Vietnamese-Style Noodle Soup | This easy keto noodle soup is made using a rich beef broth and is served with thinly sliced flank steak.

A broth that has a beautiful deep flavour, served with seared, blushing medium rare steak and beautiful thick udon noodles.

Ramen eggs are easy to make. Boil, peel and marinade, then you have something that will beautifully compliment any dish!

This miso ramen with bok choy and a poached egg is 10 out of 10. It’s easy (it takes 10 minutes!), spicy, and delicious.

Try this healthy ramen noodles recipe that is vegan! Ramen can be easy and healthy.

This easy roast pork ramen is nourishing and healthy and can be made any night of the week, or tonight!

Vegan Tan Tan Men