These soft and satin-smooth Rava Modaks, stuffed with mawa, coconut, and jaggery filling, are purely blissful and insanely delicious!

Savory Semolina Cake – simple, easy and healthy cake using semolina and yogurt, loaded with vegetables.

Semolina steamed pancakes are a healthy and popular south Indian breakfast idea, served with coconut chutney.

Rice flour, semolina and spices can be transformed into these very addictive, easy to prepare Dosas.

These delicious mini savory pancakes are made with crunchy sweet corn, curd & beet leaves mixed in a batter of semolina & urad dal flour.

Rava Ladoo/Rava Urundai is a simple Diwali Recipe that’s made with minimal ingredients and stays good for 15 to 20 days.

Godhuma Rawa Payasam is a very quick and easy to make South Indian dessert that is perfect to make for festivals and impromptu guests.

A popular Indian breakfast made using semolina and cabbage. It’s an Indian version of pancakes.

Dessert made with fine bulgur cooked with moong dal and coconut.

Prepared with semolina and fresh veggies, Veggie semolina Upmaa is a one pot vegan breakfast and loaded with flavor!

Simple to make Oats & Semolina laddoos.

Lacey & Delicious brown rice flour & semolina crepes, Indian style.

A perfect quick healthy breakfast upma loaded with fresh vegetables.

Wheat rawa pilaf & eggplant raita with tutorial